A blended frozen margarita recipe, on the other hand, is made by blending the ingredients with ice. This makes the drink cold, but it’s not ice cold. What is the Difference Between Classic Margarita and Frozen Margarita?Ī classic margarita is served over ice cubes, or on the rocks. You can add a wedge of fresh lime for garnish or for rimming the glass if desired. You’ll also need ice and either sea salt or chili powder to rim the glasses. This cocktail recipe is made using several ingredients.Ī frozen pitcher mango margarita is made of fresh or frozen mangos and two kinds of alcohol.
#Mango margarita recipe how to#
Learning how to make mango margaritas is fairly easy. What is a Pitcher Mango Margarita Made Of? I recommend letting each guest choose what to rim their margarita glasses as not everyone handles heat on the same level. This cocktail is refreshing and cooling, so it pairs well with spicy foods just as well as it does chicken or barbeque.įor guests who don’t like extra heat, offer sea salt for rimming the glass rather than chili powder. However, it is also delicious with most meals - those outdoor cookouts included.
I like to serve this frozen mango margarita recipe with Mexican food and snacks. You can rim the edge of the glasses with sea salt for a more traditional blended frozen margarita recipe, or use chili powder for a bit of a spicy kick, depending on your palate.
#Mango margarita recipe full#
This drink recipe makes a full pitcher of blended frozen margaritas, so it’s perfect for a party or a girl’s night in. You can also pair this cocktail with your favorite Mexican dishes for an enjoyable night in! This sweet and tangy drink is extra refreshing on hot summer days, and it’s perfect for outdoor barbeques and entertaining. You can use either fresh or frozen fruit to make these delicious blended frozen margaritas. Therefore, it’s a great choice if you’re watching your carbs. Instead, it gets its sweetness from real mangos.
Even though this has calories from alcohol, there’s no added sugar. In the summer, I like to switch to fruity drinks, like this frozen mango margarita recipe. This mango margarita pitcher recipe is perfect for summer parties and makes a refreshing summer cocktail. There are several mid-range tequilas that are really good for margaritas without breaking the bank.Learn how to make a frozen mango margarita recipe with real mango to enjoy with your favorite dishes or when entertaining guests. I love them for sipping on the rocks or neat with a lime, but I’d skip them when it comes to a margarita. Best Tequila for MargaritasĪ quick note on top-shelf tequilas. I like to purchase a few and test them out in case I end up with a dud. Some taste like a bell pepper while others have some pronounced heat. Just to note, not all jalapenos are created equal. If you prefer more pronounced heat, shake the jalapenos slices with the cocktails in the shaker to fully infuse the cocktail with more jalapeno spice. If you simply use jalapeno as a garnish alone, the overall spice will be subtle and the jalapenos will slowly add heat to the drink as you sip it. This cocktail pairs really nicely with a few fresh jalapeno slices. The mango will need to be blended into a smooth and creamy sauce so that it easily mixes into the cocktail. If you don’t have access to fresh mango, you can also substitute frozen mango chunks. I’m typically against artificial flavors or sweeteners, but the right purree works well with the cocktail and saves you the need for a blender. While I prefer freshly blended mango (it’s certainly healthier and more authentic), I also enjoy the simplicity and flavor of a quality store-bought mango puree. It’s constructed from your typical margarita with the right balance of simple sugar, fresh mango, lime juice, and triple sec. My mango margarita recipe was actually born on the beach in the Outer Banks in North Carolina.
It’s an amazing fruit and feels so tropical and fresh.
0 kommentar(er)
